Gundruk - Taste of Nepal and India Menu

Chicken breast with a special blend of spices in a creamy curry. Served with rice, gluten-free.

Dark meat in a mildly spiced creamy tomato sauce. Served with rice, gluten-free.

Boneless chicken cooked in a special creamy nutty sauce. Served with rice, gluten-free.

Boneless chicken cooked in a caramelized onion with blend of goan speciality vindaloo sauce and potato cubes. Served with rice, gluten-free.

Boneless chicken cooked in classic house blend sauce. Served with rice, gluten-free.

Boneless chicken cooked in coconut based mild sauce. Served with rice, gluten-free.

Flavorful slow cooked goat in aromatic herbs and spices (bone in meat) Served with rice, gluten-free.

Boneless chicken cubes and spinach cooked in mild sauce. Served with rice, gluten-free.

Boneless lamb cooked in a special creamy sauce.

Boneless lamb cooked in classic house blend sauce

Boneless lamb cooked in a caramelized onion and blend of goan speciality vindaloo sauce and potato cubes

Boneless lamb curry cooked in coconut based mild sauce

Boneless lamb cubes and spinach cooked in mild sauce

Paneer cubes and spinach cooked in a mild sauce. Served with rice, gluten-free.

Green peas, paneer cubes cooked in a creamy curry sauce. Served with rice, gluten-free.

Seasonal veggies cooked with homemade sauce. Served with rice, gluten-free.

Cauliflower, potatoes, tomatoes and peas cooked in turmeric, cumin, onion sauce. Served with rice, gluten-free.

Garbanzo beans cooked in a house blend curry sauce. Served with rice, gluten-free.

Black lentils cooked with butter, cream and other spices. Served with rice, gluten-free.

Yellow lentils sauteed in tomato, cumin and ginger. Served with rice, gluten-free.

Roasted egg plant, mashed onion, tomato, cilantro cooked with homemade spices and cream. Served with rice, gluten-free.

Cubes of tofu with a special blend of spices in a creamy curry. Served with rice, gluten-free.

Okra, fennel, cumin, onion and tomato cooked with homemade spices. Served with rice, gluten-free.

Aromatic basmati rice cooked with various spices and boneless chicken

Aromatic basmati rice cooked with various spices and vegetables

Leavened bread

Leavened bread with chopped garlic

Leavened bread with butter spread

Leavened bread with cheese spread

Sweet and tangy chicken with bell peppers

Dumplings with ground chicken, onion and cilantro

Stir fried egg noodle with vegetables

Egg noodle, chicken broth, veggies and chicken with house spices

Stir fried noodles with veggies and chopped chicken

STEAMED CHICKEN MOMO IN A TOMATO BASED SOUP WITH BLEND OF SPICES AND SESAME SEEDS

Rack of lamb marinated in perfect spices and broiled in tandoori oven. special temperature (above medium).

Chicken with bone marinated and broiled in tandoori oven

Cubes of chicken breast marinated and broiled in tandoori oven

Seasonal vegetables, paneer, tofu, lightly spiced and served sizzling hot

Cubes of shrimp marinated and broiled in tandoori oven

Cubes of salmon marinated and broiled in tandoori oven

Salmon with a special blend of spices in a creamy curry. Served with rice, gluten-free.

Salmon cooked in a special creamy nutty sauce. Served with rice, gluten-free.

Boneless salmon cooked in classic house blend sauce. Served with rice, gluten-free.

Cubes of salmon cooked in a caramelized onion blend of goan speciality vindaloo sauce and potato cubes. Served with rice, gluten-free.

Boneless salmon cooked in coconut based mild sauce. Served with rice, gluten-free.

Clay oven finished shrimp cooked in a creamy nutty sauce. Served with rice, gluten-free.

Shrimp cooked in a special creamy nutty sauce. Served with rice, gluten-free.

Boneless shrimp cooked in classic house blend sauce. Served with rice, gluten-free.

Cubes of shrimp cooked in a caramelized onion blend of goan speciality vindaloo sauce and potato cubes. Served with rice, gluten-free.

Boneless shrimp cooked in coconut based mild sauce. Served with rice, gluten-free.

Crispy dumpling filled with mashed potatoes and peas

Crunchy vegetable patties with house spices

fried chicken wings with spicy szechuan seasoning

Chopped tandoori chicken with onion, cilantro and Himalayan salsa

Crispy puffed rice, dried instant noodles marinated with fresh vegetables and Nepalese spices

Nepali dumpling filled with ground chicken, cilantro, onion, cabbage and Nepalese spices

Fried tofu with szechuan seasoning garnished with veggies

Clay oven chicken marinated with ginger, garlic, cilantro and Himalayan spices

Fried Cauliflower battered in chickpea flour, comes with sweet chill sauce on the side (Vegan and Gluten Free)

BATTERED CAULIFLOWER WITH SWEET AND TANGY SAUCE

FRIED CHICKEN MOMO(DUMPLINGS) SAUTE IN A SWEET AND SAVOURY SAUCE

Round fried milk solid soaked in sugar syrup

Rice pudding with crushed pistachio

Milk dumpling, steeped in reduced milk, saffron and pistachio syrup

Tea

Assorted flavours