Gundruk - Taste of Nepal and India Menu

Chicken breast with a special blend of spices in a creamy curry. Served with rice, gluten-free.

Dark meat in a mildly spiced creamy tomato sauce. Served with rice, gluten-free.

Boneless chicken cooked in a special creamy nutty sauce. Served with rice, gluten-free.

Boneless chicken cooked in a caramelized onion with blend of goan speciality vindaloo sauce and potato cubes. Served with rice, gluten-free.

Boneless chicken cooked in classic house blend sauce. Served with rice, gluten-free.

Boneless chicken cooked in coconut based mild sauce. Served with rice, gluten-free.

Flavorful slow cooked goat in aromatic herbs and spices (bone in meat) Served with rice, gluten-free.

Boneless chicken cubes and spinach cooked in mild sauce. Served with rice, gluten-free.

Boneless lamb cooked in a special creamy sauce.

Boneless lamb cooked in classic house blend sauce

Boneless lamb curry cooked in coconut based mild sauce

Paneer cubes and spinach cooked in a mild sauce. Served with rice, gluten-free.

Green peas, paneer cubes cooked in a creamy curry sauce. Served with rice, gluten-free.

Seasonal veggies cooked with homemade sauce. Served with rice, gluten-free.

Cauliflower, potatoes, tomatoes and peas cooked in turmeric, cumin, onion sauce. Served with rice, gluten-free.

Garbanzo beans cooked in a house blend curry sauce. Served with rice, gluten-free.

Roasted egg plant, mashed onion, tomato, cilantro cooked with homemade spices and cream. Served with rice, gluten-free.

Cubes of tofu with a special blend of spices in a creamy curry. Served with rice, gluten-free.

Okra, fennel, cumin, onion and tomato cooked with homemade spices. Served with rice, gluten-free.

Aromatic basmati rice cooked with various spices and boneless chicken

Leavened bread with chopped garlic

Leavened bread with butter spread

Leavened bread with cheese spread

Sweet and tangy chicken with bell peppers

Dumplings with ground chicken, onion and cilantro

Egg noodle, chicken broth, veggies and chicken with house spices

Stir fried noodles with veggies and chopped chicken

STEAMED CHICKEN MOMO IN A TOMATO BASED SOUP WITH BLEND OF SPICES AND SESAME SEEDS

Chicken with bone marinated and broiled in tandoori oven

Cubes of chicken breast marinated and broiled in tandoori oven

Battered Salmon cooked in a special creamy nutty sauce. Served with rice, gluten-free.

Battered salmon cooked in classic house blend sauce. Served with rice, gluten-free.

Clay oven finished shrimp cooked in a creamy nutty sauce. Served with rice, gluten-free.

Boneless shrimp cooked in classic house blend sauce. Served with rice, gluten-free.

Crispy dumpling filled with mashed potatoes and peas

Crunchy vegetable patties with house spices

fried chicken wings with spicy szechuan seasoning

Nepali dumpling filled with ground chicken, cilantro, onion, cabbage and Nepalese spices

Fried tofu with szechuan seasoning garnished with veggies

Fried Cauliflower battered in chickpea flour, comes with sweet chill sauce on the side (Vegan and Gluten Free)

BATTERED CAULIFLOWER WITH SWEET AND TANGY SAUCE

FRIED CHICKEN MOMO(DUMPLINGS) SAUTE IN A SWEET AND SAVOURY SAUCE

Rice pudding with crushed pistachio